Special issues foods publishes special issues to create collections of papers on specific topics, with the aim of building a community of authors and readers to discuss the latest research and. The increasing demand for functional foods has spurred interest in bioactive compounds, particularly their role in health promotion and disease prevention. The ‘plant foods’ section welcomes articles focused on foods derived from plants of common dietary interest, from unconventional edible plants, and those formulated by using plant.
Foods requires that authors publish all experimental controls and make full datasets available where possible (see the guidelines on supplementary materials and references to unpublished. The italian society of food sciences (sisa) and spanish. An article processing charge (apc) of chf 2900 (swiss francs) applies to papers accepted after peer.